Please use this identifier to cite or link to this item: http://repository.kalbis.ac.id/handle/123456789/343
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dc.contributor.authorWardana, Artahsasta Patra-
dc.contributor.advisorMeliana, Vina-
dc.date.accessioned2022-07-27T03:12:11Z-
dc.date.available2022-07-27T03:12:11Z-
dc.date.issued2020-06-26-
dc.identifier.urihttp://repository.kalbis.ac.id/handle/123456789/343-
dc.description.abstractThis study aims to study the effect of co-branding, and brand trust on purchasing decisions of Indomie fried Chitato flavor consumers located in DKI Jakarta. This type of research is associative with quantitative research. Based on this study, researchers used quantitative data from the results of direct questionnaire research. The sample of this study is 180 respondents with suggestions for learning or have tried the Indomie fried flavored Chitato who lives in Jakarta. It can be concluded that Co-branding has a positive impact on purchasing decisions, brand trust has a positive influence on purchasing decisions, and co-branding and brand trust together – positively influence purchase decisionsen_US
dc.language.isootheren_US
dc.publisherInstitut Teknologi dan Bisnis Kalbisen_US
dc.subjectco-brandingen_US
dc.subjectbrand trusten_US
dc.subjectpurchasing decisionsen_US
dc.subjectIndomieen_US
dc.subjectChitatoen_US
dc.subjectMie instanten_US
dc.titlePengaruh Co-Branding dan Brand Trust terhadap Keputusan Pembelian Indomie Goreng Rasa Chitato di DKI Jakartaen_US
dc.typeThesisen_US
Appears in Collections:MN 2020

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