Please use this identifier to cite or link to this item: http://repository.kalbis.ac.id/handle/123456789/280
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dc.contributor.authorAmalia, Dhea Eva-
dc.contributor.advisorAgustrijanto, Agustrijanto-
dc.date.accessioned2022-07-16T05:41:03Z-
dc.date.available2022-07-16T05:41:03Z-
dc.date.issued2020-08-22-
dc.identifier.urihttp://repository.kalbis.ac.id/handle/123456789/280-
dc.description.abstractThese days a lot of coffee shops are developing in Indonesia, therefore competitiveness to create and maintain brand loyalty in the coffee business is quite difficult. Starbucks, which was founded in 1971, has a communication strategy that is built on the values, vision, mission, and systems created by Starbucks itself. This research is focused on interpersonal communication by baristas and loyal customers or commonly referred to as “regular customers” at Starbucks Mal Kelapa Gading 2. The stages in social penetration theory are used in this research. This research uses a constructivism paradigm research method and descriptive qualitative method through the type of case study research. The results of this study are any communication strategy that motivates baristas to increase brand loyalty to regular customers which are associated with the characteristics of interpersonal communication, assumptions of social penetration, and stages of interpersonal communication according to social penetration theory.en_US
dc.language.isootheren_US
dc.publisherInstitut Teknologi dan Bisnis Kalbisen_US
dc.subjectstrategic communicationen_US
dc.subjectinterpersonal communicationen_US
dc.subjectbarista, customeren_US
dc.subjectbrand loyaltyen_US
dc.titleStrategi Komunikasi Antarpribadi Barista dan Regular Customer Sebagai Motivasi dalam Peningkatan Brand Loyaltyen_US
dc.typeThesisen_US
Appears in Collections:IK 2020

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